Dining Services is pleased to present the special dining events schedule for the 2014-15 academic year. Western Michigan University students, employees and guests are invited to attend these events.
Enjoy a Springtime Lunch Menu
Serving during lunch (11 a.m. to 2 p.m.) Monday, April 6, 2015. The special menu items are available at these Residence Hall Dining Rooms: Bistro3, Burnham, Hoekje/Bigelow, Valley I, II and III.
Dining Services invites the campus community and guests to enjoy a crowd-pleasing springtime menu at the Residence Hall Dining Rooms to celebrate baseball’s opening day on Monday, April 6. On the grill for lunch are ballpark franks, veggie dogs, buffalo chicken sliders, mac and cheese bites, corn cobbettes, curly fries and soft pretzels. For dessert, caramel corn, Hudsonville Tiger Traxx ® ice cream and root beer floats.
For more information about this event or others offered by Dining Services, contact Kelsey Patterson at (269) 387‐4888.
Spring 2015 events
- Baseball Opening Day
Monday, April 6
- Breakfast til Midnight
Tuesday, April 28