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This Course Is No Longer Offered As Of Summer 2010
Precision measurement, its relationship to geometric tolerances, critical dimensions, and calibration. Statistical process control and quality assurance using manual and automated gauges, checking fixtures, non-destructive testing, and coordinate measuring systems. Use of vision, laser, and other non-contact measuring systems.
Prerequisites & Corequisites: Prerequisites: STAT 2600 or IME 2610; recommended, IME 3480.
Credits: 3 hours
Lecture Hours - Laboratory Hours: (2 to 3)
IME 3480 Design for Production & Statistics 2600
Dotson, Connie: "Fundamentals of Dimensional Metrology", 5th edition, Thompson/Delmar Learning, ISBN 981-1-4180-2062-0
Revision Date: Spring 2009