Family and Consumer Sciences Subject Guide

Food and Nutrition

 

5 resources available
restricted - Restricted to WMU users open access - Open Access


ADA's Evidence Analysis Library

The ADA Evidence Analysis Library® is a synthesis of the
best, most relevant nutritional research on important dietetic practice
questions in an accessible, online, user-friendly library.. May require member log in.

More info

ADA Nutrition Care Manual

Nutrition Care Manual® (NCM) is a series of Internet-based professional
resources for Registered Dietitian, Dietetic Technicians Registered, and
allied health professionals. NCM is available online and purchased by
annual subscription.

More info

American Dietetic Association

With nearly 70,000 members, the American Dietetic Association is the nation's largest organization of food and nutrition professionals. ADA serves the public by promoting optimal nutrition, health and well-being.

Digital Librarian: Food & Drink

Food and Nutrition Information Center

login

Ask A Librarian

Four easy ways to get help:

  • E-mail
  • Instant message
  • Phone
  • In person

Dennis Strasser is the subject librarian for this guide and may be contacted for research consultations, instruction, curricular support & purchase requests.

Dennis Strasser
269-387-5230
dennis.strasser@wmich.edu