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… Information Systems Christin Fawley-Zehner, Valley I Dining Service David Florida, Department of Electrical and … Veronica Thomas, Office of Residence Life Robert VanDyke, Dining Services Lisa Youtzy, Department of Marketing In …

… Student life Athletics Campus Activities Board Campus Cafes Dining Services Registered Student Organizations Student …

… Safety Christin Fawley-Zehner , first cook in the Valley I Dining Service Rainer B. Liebert , physical therapist in the … during summers, when fewer students are on campus and most dining halls close. As first cook, Fawley-Zehner leads the cooking team in the Valley 1 Dining Hall. She is well known for ensuring food freshness …

… Youngblood, of Kalamazoo, joined the WMU Bernhard Center Dining Services staff in 1957 and retired as head baker in …

… - 10:00am - Tue, 02/21/2023 - 11:30am President's Dining Room, Room #113, Bernhard Center Kalamazoo, MI 49008 … February 21, 10 to 11:30 a.m., In-person, President's Dining Room #113, Bernhard Center, WMU Main Campus Are you a …

… Deborah L. Cronkright , head salad maker, Bernhard Center Dining Services Douglas V. Davidson , associate professor of … Technology Janet M. Keyes , utility food worker, Burnham Dining Service Matthew A. Knewtson , professor of theatre … Joyce A. Simonds , utility food worker, Bernhard Center Dining Service Carol Sundberg , director, Unified Clinics …

… Geological and Environmental Sciences Dawn Maynard - Valley Dining Center light left …

… by the University.  Groups can purchase lunch through Dining Services before their visit. Dining Services requires a few weeks’ notice when booking …

… Office of Information Technology Judy Gipper , director, Dining Services Ashley Goodwin , military advocate, Center … Dean Terri Andrews , Sindecuse Health Center Linda Baker , Dining Services Jonathan Collier , Office of Information … , Center for Academic Success Programs Emily Hazel , Dining Services Laura Kirkendall , Facilities Management - …

… General summary Manages and leads a culinary team in a dining facility to ensure high quality culinary performance. … duties Manages and oversees all culinary operations for a dining facility to ensure quality standards are met, … experience Supervisory experience in a large commercial dining operation. Strong interpersonal, written and verbal …