Image of new dietary guidelines for 2025-26; an upside down food pyramid with Meat and vegetables at the top and wheat and grains at the bottom
Forums and workshops

Dietary Guidelines for Americans 2025-26

Posted by Tammy Boneburg for Western Wellness

Join Registered Dietitian Gretchen Kauth for a review of the new Dietary Guidelines.
This is a free workshop for WMU employees. 

Wednesday, Feb. 11, 2026
12:05 to 12:55 p.m.
Sindecuse Health Center, Room 3131