Mason jar salad workshop

Join us for this interactive session where we will discuss local farmer's markets, fresh produce and mason jar salads.

These salads are an easy, delicious way to prepare lunches ahead of time while incorporating more fruits and vegetables into your day. 

 

11:30 a.m. to Noon, Student Recreation Center, Rm. 3015

 

 

Limited to 20 participants (Minimum 10 participants)