2020 NEWS
Dietetics major receives scholarship from the American Culinary Federation - June 18
Two Broncoes tapped to help address racial disparity in COVID-19 outcomes - June 15
WMU experts, alum explain why locally sourced food is enjoying a renaissance - June 3
Three Family and Consumer Science faculty receive the climate change teaching fellow mini grants - May 18
Sew worth it—fashion design students use skills to craft masks for hospital workers - March 27
Fall 2019 FCS news round-up - Jan. 24