Medieval Congress 2026 - Dining
Student Center Dining
The Student Center is located on Main Campus across from Sangren Hall. The Student Center Dining is on the third floor and offers all-you-care-to-eat dining with a variety of fresh food options available Wednesday, May 13 for dinner, 5 - 7 p.m. through Sunday, May 17 for brunch, 8 a.m. - 2 p.m.
Avoid the lines at the door and purchase your meal tickets in advance through Congress Registration!
Breakfast
Breakfast is served from 7 - 10 a.m. (Sunday 8 a.m. - 2 p.m.) includes Classics, Delight, and the Fruit Stand as described below, as well as:
- oatmeal and a toppings bar from the Soup venue in the continental corridor
- continental options including Belgian waffles, bagels and breads, hard boiled eggs, cold cereals
- individually packaged gluten-free muffins, bagels, bread and cookies from the Hand Picked alcove
- beverages: juice, milk, coffee, tea filtered water and Pepsi fountain beverages
Classics
Hot scrambled eggs, potatoes, breakfast meat and plant-based sausage.
Delight
Breakfast pastries, muffins or breads.
The Fruit Stand
Assortment of freshly cut fruit, yogurt cups and cottage cheese.
Lunch and Dinner
Lunch (11 a.m. - 2 p.m.) and Dinner (5 - 7 p.m.) includes selections from Classics, Fireside, the Garden, Village Deli, Slice, Delight, as described below, as well as:
- Daily soup selections
- The Fruit Stand, Hand Picked and continental options
- Pepsi fountain beverages, filtered water, juice, milk, coffee and tea
Classics
Plated meat and vegetarian options such as stews, roasts and pasta.
Fireside
Grilled chicken, grilled cheese, assorted burgers, French Fries
The Garden
Fresh salad bar, hummus, pita, yogurt, fresh whole fruit.
Village Deli
Full deli line with an assortment of bread and panini presses.
Slice
Freshly baked cheese and pepperoni pizza fired in a hearthstone oven.
Delight
House-made desserts including cakes, pies, cookies.
